The Revolving Chef
The Revolving Chef
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    • Spring & Summer
    • Fall & Winter
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    • About
    • Sample Menus
      • Spring & Summer
      • Fall & Winter
    • Gallery
    • Contact
  • About
  • Sample Menus
    • Spring & Summer
    • Fall & Winter
  • Gallery
  • Contact

Spring Summer Menu

Appetizers

Local Shrimp Cocktail

Indulge in a luxurious dining experience featuring local ingredients like Old Bay, paired with zesty Lemon Cheeks and a delightful Cocktail Sauce on our sample menu.

Mini Lobster Rolls

Indulge in a luxury dining experience featuring a delightful combination of brioche, garlic butter, and lemon, complemented by local ingredients such as celery and shallot, garnished with fresh microgreens on our sample menu.

Pan Seared Mini Crabcakes

Indulge in our Jumbo Lump Crab Meat, made from local ingredients, paired with refreshing Lemon Cheeks and a zesty Cajun Rémoulade, perfect for our luxury dining experience on the sample menu.

Red Chile and Rosemary Shrimp

In our luxury dining experience, we highlight local ingredients such as lemon, garlic, rosemary, and oregano, perfectly paired with a glass of Chardonnay on our sample menu.


Salads

Served with artisan bread and butter, this dish highlights our commitment to luxury dining by utilizing local ingredients, as seen in our sample menu.

Butter Bean & Heirloom Tomato Salad

Experience a variety of local ingredients, including heirloom tomatoes, butter beans, and a crispy baguette, all drizzled with a vinaigrette, perfect for our luxury dining sample menu.

Watermelon Feta Mint Salad

Experience luxury dining with our sample menu featuring fresh local cucumbers and rich local honey, all perfectly balanced with a delightful vinaigrette.

Local Cucumber Tomato Salad

Experience luxury dining with our sample menu featuring fresh dill, red onion, and butter lettuce, all sourced from local ingredients, complemented by a delightful vinaigrette.

Summer Butter Lettuce Salad

Our sample menu features a delightful combination of Watermelon Radish, Goat Cheese, and Candied Carolina Pecans, all crafted from local ingredients and topped with a refreshing vinaigrette, making it a perfect choice for luxury dining.


Entrees

Pan Seared Grouper with Lobster Succotash

Experience luxury dining with a sample menu featuring local ingredients such as corn, butter beans, San Marzano tomatoes, onion, and fresh basil.

Roasted Beef Tenderloin

Sauteed Lions Mane Mushrooms, Buttermilk Whipped Potatoes, and Asparagus served with Veal Demi-Glace highlight our commitment to using local ingredients in this exquisite luxury dining experience. This dish is a perfect addition to our sample menu.

Grilled Hognose Snapper

Indulge in a luxurious dining experience featuring a sample menu that highlights roasted cauliflower, grilled squash, and garlic parmesan risotto, all crafted with local ingredients, complemented by a delightful tomato basil beurre blanc.

Pan Fried Red Snapper

This sample menu features a delightful combination of local ingredients including lemon, caper, and brown butter, paired beautifully with Chardonnay. Accompanying these flavors are mini bell peppers and asparagus, all served over a bed of basmati rice, perfect for a luxury dining experience.


Desserts

Mini Key Lime Pie

Indulge in a luxury dining experience featuring a delightful Graham Cracker Crust topped with fresh whipped cream, seasonal berries, and a hint of mint, all crafted from local ingredients.

Chocolate Mousse

Indulge in a luxurious dining experience featuring a sample menu that highlights local ingredients, including semi-sweet chocolate, whipped cream, fresh berries, and a touch of mint.

Strawberry Shortcake

Enjoy our Buttermilk Biscuit topped with fresh strawberries and whipped cream, all made with local ingredients for a truly luxurious dining experience. This delightful dish is part of our sample menu, showcasing the best of seasonal flavors.

South Carolina Peach Cobbler

Indulge in a delightful dessert featuring crunchy streusel paired with creamy vanilla bean ice cream, all crafted from local ingredients and drizzled with local honey. This exquisite dish is a perfect addition to our luxury dining experience, making it a highlight on our sample menu.

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